Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

A Vietnamese coffee shop in Somerville, a cozy spot for cocktails and crepes in Brookline, and more exciting openings to know ...

A local trans rights group organized a protest at Kendall Square spot Glass House on Sunday, May 18, after two anti-trans ...

Big changes are going down at Amar, the high-flying Portuguese destination restaurant located inside the luxury real estate ...

A fire broke out at iconic New England destination Matunuck Oyster Bar in South Kingstown, Rhode Island, early on Tuesday, May 20, and caused massive damage to the award-winning restaurant. No ...

Boston isn’t short on Italian food — it’s easy to find variations inspired by different regions of Italy, as well as the red-sauce variety popularized by so many Italian American families. And the ...

With the holiday season approaching, there’s no better time to beef up a cookbook collection, whether your own or that of your favorite food-loving friend or relative. Boston-area chefs and food ...

Back again for the summer travel season, it’s the Eater Boston guide to dining at Boston’s Logan International Airport. The best meal of your life probably won’t be at Logan, but the airport has been ...

Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process. This Davis Square pub meets all the Irish pub ...

Winter has come and gone. COVID-19 numbers surged in Massachusetts and beyond earlier in the season but peaked and receded, bringing about the end, at least for now, to most local vaccine and mask ...