Despite its relative obscurity, Gippsland is producing some of the country’s most exciting wines, like cool-climate ...

After more than 2,000 years of history—and 100 years since becoming Spain’s first designation of origin—Rioja DOCa is proving ...

Michael Cook, a viticulturist with Texas A&M AgriLife Extension Service, jokes about the summertime weather in Dallas-Fort Worth: “What’s the difference between day and night? Nothing. The lights go ...

Awarded for: Starting as bloggers on mezcal, The Mexcalistas went on to become the premier mezcal educators and authorities on the spirit in North America, helping to drive the category forward. Many ...

Panaïotis, who has served as the cellar master for Maison Ruinart since 2007, passed away at the age of 61 following an accident. Panaïotis’ winemaking career stretches back to the 1980s and includes ...

Beverage Media’s local trade publications have served as the alcohol industry bible since 1936, offering the “local advantage” that wholesale buyers, distributors, and suppliers have relied on for ...

Without the safety net of a corporate career trajectory and transferable skills, how can the wine and hospitality workforce prepare for the next crisis? It’s time to learn ...

As head brewer at Austin Street Brewery in Portland, Maine, Marlee Gunn has specific advice for someone seeking brewing work.

By applying thoughtful innovation to her winemaking, De Iulis Pepe sees Emidio Pepe’s role evolving into lauded ambassadors ...

The debate over the degree to which alcohol causes harm has become increasingly heated and mired in accusations of bias. Photo credit: Adobe Stock and SevenFifty Daily Staff. In May 2024, the U.S.

A cumbersome certification process and growing consumer awareness have prompted more mezcal distillers to embrace the agave spirits label instead. Cinco Sentidos, which represents small distillers ...

It may be a small country (roughly the size of New Jersey), but Israel is a dynamic winemaking region distinguished by complex terroir and dramatic microclimates that range from cool high-altitude ...